Thai Satay Restaurant & Bar Menu

73. Fresh Vegetable Spring Rolls

Mixture of fresh vegetables, tofu and peanuts wrapped in delicate rice noodles, served cold with sweet and sour sauce.

74. Deep Fried Vegetables

Mixture of vegetables deep fried in a light batter.

L6. Tom Kha Gai

Hot and sour chicken soup with mushrooms, lemongrass kefir lime leaves, chili oil and coconut milk.

L5. Tom Yum Gai

Hot and sour chicken soup with mushrooms, lemongrass kefir lime leaves and chili oil.

L7. Tom Yum Goong

Hot and sour chicken soup with mushrooms, lemongrass kefir lime leaves, chili oil and coconut milk with prawns.

25. Yellow Curry

Spicy. Sliced chicken or pork or beef cooked in yellow curry paste, coconut milk, carrot, onion and potatoes.

24. Red Curry

Spicy. Sliced chicken or pork or beef cooked in red curry paste, coconut milk, bamboo shoots, bell peppers, carrot & sweet basil.

26. Massamun Nuer

Spicy. Tender cubed beef in red curry, coconut milk, potatoes, onions and peanut.

27. Prawn Curry

Spicy. Choice of red, green, or yellow curry.

23. Green Curry

Spicy. Sliced chicken or pork or beef cooked in green curry paste, coconut milk, bell pepper, zucchini, carrot and sweet basil.

69. Rahd Na

Pan fried wide noodles with soy bean sauce, topped with broccoli and carrot in gravy.

71. Pad Se-Iew

Stir fried rice noodles, broccoli and egg with your choice of meat.

72. Pad Kee Maow

Pan fried rice noodles with egg, tomatoes, chili, vegetables, & sweet basil with your choice of meat.

70. Fried Rice

Thai style fried rice with egg and onions, green onion, carrot, tomatoes. and your choice of protein.

68. Pad Thai

Famous Thai rice noodles stir fried with CHOICE OF MEAT and tofu, egg, bean sprouts and chopped peanuts.

Steamed Vegetables

Steamed Rice

Per person.

Cucumber Salad

Extra Meat

Please indicate which order you want to add the extra meat.

Coconut Rice

Per person.

Curry Sauce

Peanut Sauce

Prawns

Roti

Southern-thai style bread (roti) fried

Brown Rice

Per person.

61. BBQ Beef

Marinated in Thai herbs and served with homemade sauce.

61. BBQ Chicken

Marinated in Thai herbs, served with homemade sauce.

63. BBQ Salmon Steak

Salmon steak marinated in lemon pepper dressing, garlic and BBQ to perfection. topped with sesame seeds.

61. BBQ Pork

Marinated in Thai herbs and served with homemade sauce.

62. Panang Beef

Sliced beef cooked in our hot chili paste sauce, blended with coconut milk, kaffir lime leaves, mushrooms, asparagus, snow peas and sweet basil.

65. Rama

A combination of sliced beef, chicken, and pork cooked in a homemade peanut sauce in a bed of vegetables.

64. Catfish In Special Flavored Oyster Sauce

Sauteed deep fried catfish in special flavored oyster sauce on a bed of boiled vegetables.

62. Panang Chicken

Sliced chicken cooked in our hot chili paste sauce, blended with coconut milk, kaffir lime leaves, mushrooms, asparagus, snow peas and sweet basil.

67. Seafood Delight

Spicy. Prawns, scallops and calamari cooked with red curry paste, coconut milk, mushrooms, onions and sliced pineapple.

66. Eggplant Delight

Spicy. Eggplant deep fried with egg batter, topped with stir fried chicken and shrimp with spicy sauce.

L10. Rahd Na

Rice noodles topped with broccoli and black bean sauce with your choice of meat.

L13. Pad Kee-Maow

Spicy. Pan-fried rice noodles with tomatoes, chili, vegetables and sweet basil with your choice of meat.

L8. Pad Thai

Thai rice noodles stir fried with shrimp, tofu, egg, bean sprouts, green onions and chopped peanuts.

L9. Pad Se-Iew

Stir fried rice noodles, broccoli and egg with your choice of meat.

L11. Guey Teaw Lord

Sauteed shrimp, squid and chicken with bean sprouts and tofu over rice noodles.

L12. Guey Teaw Rahd Kang

Spicy. Chicken in hot red curry and coconut milk with vegetables over noodles.

L15. Prawns Noodle Soup

Rice noodles with prawns, bean sprouts and green onions in a savory soup.

L16. Seafood Noodle Soup

Rice noodles with combination seafood, bean sprouts and green onions in a savory soup.

L14. Noodle Soup

Rice noodles with slices of beef, pork or chicken. With bean sprouts and green onions in a savory soup.

76. Vegetables Soup

Tofu, bamboo shoots, carrots and green beans with black mushroom and egg. Serves 2-4 Persons.

75. Mixed Vegetable Salad

Green salad, bean sprouts, shredded cabbage, cucumbers, tomatoes and tofu topped with our special sauce.

77. Mushroom Soup

Spicy soup with coconut milk, tofu, mushrooms and a touch of lime, lemon grass and galanga. Serves 2-4 persons.

80. Eggplant Basil

Vegetarian. Spicy. Eggplant stir fried with soy bean sauce, fresh chili, sweet basil and carrots.

85. Mixed Vegetables Cashew Nut

Vegetarian. Sauteed mixed vegetables, tofu, cashew nuts and garlic sauce.

78. Mixed Vegetables

Vegetarian. Assorted fresh vegetables sauteed with bean cake and soy bean sauce.

79. Sweet & Sour Vegetables

Vegetarian. Sauteed mixed vegetables, dried mushrooms, onions, tomatoes, pineapples, and carrots in our homemade sweet and sour sauce.

84. Pra-Ram Phaek

Vegetarian. Steamed tofu on a bed of mixed vegetables topped with chopped peanut and egg.

83. Broccoli With Tofu

Vegetarian. Pan-fried tofu, broccoli and carrots with garlic in bean sauce.

82. Baby Corn

Vegetarian. Pan fried baby corn with snow peas, mushrooms, garlic and carrots.

81. Tofu Chili

Vegetarian. Spicy. Pan fried tofu with fresh chili, onions, mushrooms, bell peppers, green onions and carrots.

87. Vegetarian Curry

Vegetarian. Spicy. Mixed fresh vegetables in your choice of curry paste with coconut milk.

86. Pad Thai (Veg)

Vegetarian. Stir fried rice noodles with tofu, broccoli, bean sprouts, chopped peanuts.

Soft Drinks

Thai Iced Coffee

Thai Iced Tea

Coffee

Longan Juice

Hot Tea

Orange Juice

Lemonade

Sparkling Water

L25. Sweet Basil Prawns Rice Plate

Spicy. Prawns sauteed with chili paste, bell peppers, mushrooms and sweet basil over rice.

L19. Ginger Chicken Rice Plate

Steamed rice topped with chicken, black mushrooms, garlic, onions, green onions and ginger.

L27. Eggplant Prawns Rice Plate

Deep fried eggplant sauteed with prawns, soy sauce, sweet basil, onions and bell pepper over rice.

L18. Fried Rice Plate

Thai fried rice with egg, onions and your choice of meat.

L23. Kao Rahd Kang Rice Plate

Spicy. Sliced beef, chicken or pork in your choice of curry paste, coconut milk and vegetables over rice.

L30. Fresh Chili Calamari Rice Plate

Spicy. Calamari sauteed with fresh chili, mushrooms, onions, bell peppers and green onions over rice.

L26. Garlic Pepper Prawns Rice Plate

Sauteed prawns in garlic and pepper, pan fried with mushrooms, onions, carrot and green onions over rice.

L29. Ginger Scallops Rice Plate

Scallops sauteed with fresh ginger, carrots, dried mushrooms, bell peppers and green onions over rice.

L21. Gai Yang Rice Plate

Barbecued chicken breast, marinated in Thai herbs and served with sweet and sour sauce.

L28. Chili Paste Scallops Rice Plate

Spicy. Scallops sauteed with chili paste, zucchini and bell peppers over rice.

L17. Satay Rice Plate

Marinated chicken, pork, beef, calamari or prawns on skewers, served with peanut sauce and cucumber salad.

L20. Kao Kra Prow Rice Plate

Spicy. Sauteed chicken or beef with bell peppers, bamboo shoots, onions, carrot and sweet basil over rice.

L22. Rama Rice Plate

Steamed slices of beef or chicken over spinach, topped with homemade peanut sauce.

L24. Pad Broccoli Rice Plate

Sauteed meat with broccoli and carrot in our special oyster sauce over rice.

DIY Item

DIY ITems

Choose

41. Eggplant Chicken

Sliced chicken sauteed with eggplant, bell peppers, carrot, onion and sweet basil in beach sauce.

43. Garlic Pepper Chicken

Sliced chicken sauteed with fresh garlic, mushrooms, green onion, carrot, peppers and onion.

40. Ginger Chicken

Sliced chicken sauteed with fresh ginger, baby corn, dried mushrooms, carrot, onion and green onion.

38. Ginger Paste Chicken

Sliced chicken sauteed with spicy ginger paste, green bean, carrot, bell peppers and a touch of coconut milk.

39. Cashew Nut Chicken

Sliced chicken sauteed with mushrooms, cashew nut, carrot, onion and green onion.

36. Sweet Basil Chicken

Spicy. Sliced chicken sauteed with fresh chili, onion, mushrooms, carrot, bell peppers and sweet basil.

37. Vegetable Chicken

Assorted fresh vegetables satueed with sliced chicken.

42. Babycorn Chicken

Sliced chicken sauteed with babycorn, snow pea, green onion, onion, mushrooms and carrot.

L3. Satay

Marinated protein of your choice served with peanut sauce and cucumber salad.

L2. Thai Egg Rolls

Deep fried Thai egg rolls stuffed with chicken, silver noodles and vegetables.

L1. Fresh Vegetable Spring Rolls

A mix of fresh vegetables, tofu and peanuts wrapped in a delicate rice noodle. Served cold.

L4. Shrimp Rolls

Deep fried shrimp wrapped in egg roll skins and served with homemade sweet and sour sauce.

9. Combination Satay

Two of Each Satay Skewers (Chicken, Beef, Pork,Prawns, Calamari) served with peanut sauce and cucumber salad.

7. Angels' Wings

Chicken wings stuffed with clear noodles, celery, black mushrooms and ground chicken.

5. Shrimp Rolls

Deep fried shrimp wrapped in egg roll skins, served with homemade sweet and sour sauce.

3. Fried Sweet Potatoes

Deep fried pieces of sweet potato, served with homemade sauce and ground peanuts.

4. Fried Tofu

Deep fried bean cake served with homemade sauce and ground peanuts.

8. Satay

Your choice of meat on skewers, served with peanut sauce and cucumber salad.

2. Fresh Vegetable Spring Rolls

A Mix of Fresh Vegetables, Tofu & Peanuts Wrapped in a Delicate Rice Noodle. Served Cold.

1. Thai Egg Rolls

Deep fried Thai egg rolls stuffed with chicken, silver noodles and vegetables, served with homemade sweet and sour sauce.

6. Fish Cakes

Ground fish with a touch of curry paste, sliced green beans, deep fried and serve with peanuts and a sweet cucumber salad.

30. Garlic Pepper Pork

Sliced pork sauteed with fresh garlic, pepper, mushrooms, onion, green onion and carrot.

28. Ginger Pork

Sliced pork sauteed with fresh ginger, dried mushrooms, baby corn, onion, carrot and green onion in a bean sauce.

31. Sweet And Sour Pork

Sliced pork sauteed with homemade sweet and sour gravy, dried mushrooms, onions, tomatoes, green onion, pineapple, carrot and zucchini.

29. Eggplant Pork

Sliced pork sauteed with eggplant, carrot, bell peppers, onion and sweet basil in bean sauce.

58. Pla Rahd Prig

Spicy. Crispy Pompano fish or Rainbow trout, topped with spicy sauce, bell peppers, carrots and sweet basil.

57. Chili Paste Calamari

Spicy. Calamari sauteed with chili paste, bamboo shoot, bell peppers, carrot, sweet basil and a touch of coconut milk.

52. Deep Fried Prawn

Prawns deep fried in a very delicate batter, served with our homemade sweet and sour sauce.

46. Ginger Paste Prawn

Spicy. Prawns satueed with ginger paste, green bean, bell peppers, carrot and a touch of coconut.

45. Hot Chili Paste Prawn

Spicy. Prawns satueed with chili paste, bamboo shoots, bell peppers, carrot and sweet basil and a touch of coconut milk.

60. Pad-Ta-Lay

Spicy. Sauteed seafood and fresh vegetables with chili sauce.

48. Sweet Basil Prawn

Spicy. Prawns sauteed with fresh chili, mushrooms, bell peppers, carrot, onion and sweet basil.

54. Chili Paste Sallop

Spicy. Scallop sauteed with chili paste, bamboo shoot, bell peppers, carrot, sweet basil and touch of coconut milk.

55. Crispy Calamari

Calamari deep fried in a very delicate batter, served with homemade sweet and sour sauce.

59. Pla Jien

Spicy. Crispy Pompano fish or Rainbow trout, topped with ground pork, ginger, onion, carrot, baby corn, green onion and black mushroom.

53. Ginger Scallop Or Prawn

Scallops or prawns sauteed with fresh ginger, carrot, dried mushrooms, onion, baby corn, and green onion in bean sauce.

49. Garlic Pepper Prawn

Sauteed prawns in garlic and pepper sauce with mushrooms, onion, carrot and green onion.

44. Sweet And Sour Prawn

Prawns sauteed with dried mushrooms, onion, tomatoes, pineapple, green onion, zucchini and carrot in our homemade sweet and sour sauce.

50. Choo-Chee Prawn

Prawns cooked in red curry, coconut milk, mushrooms, carrot, green onion and onion.

56. Fresh Chili Calamari

Spicy. Calamari sauteed with fresh chili, mushrooms, carrot, bell peppers, onion and green onion.

51. Eggplant Prawn

Sauteed eggplant with prawns, soy sauce, sweet basil, carrot, onion, and bell peppers in bean sauce.

47. Chili Prawn And Calamari

Spicy. Sauteed prawns and calamari with fresh chili, onion, bamboo shoots, bell peppers, carrot and green onion.

34. Broccoli Beef

Sliced beef and broccoli sauteed in our special mild sauce, fresh chopped garlic, and carrot in bean sauce.

32. Sweet Basil Beef

Sliced beef satueed with fresh chili, onion, mushrooms, bell peppers, sweet basil and carrot.

35. Babycorn Beef

Sliced beef sauteed with baby corn, mushrooms, snow pea, carrot, onion and green onion.

33. Chili Paste Beef

Spicy. Sliced beef sauteed with chili paste, bamboo shoots, bell peppers, carrot, sweet basil and a touch of coconut milk.

Tapioca With Coconut Milk

Sticky Rice With Mango

Seasonal

Fried Banana W/ Ice Cream

Fried Banana With Honey

Ice Cream

Fired Banana W/ Ice Cream

L34. Sweet & Sour Vegetables

Bell peppers, dried mushrooms, onions, tomatoes, pineapple and carrots cooked in our homemade sweet and sour sauce over rice.

L35. Eggplant Basil

Eggplant stir fried with soy bean sauce, fresh chili, carrots and sweet basil over rice.

L37. Baby Corn

Pan fried baby corn with snow peas, mushrooms, garlic and carrots over rice.

L31. Vegetable Curry

Assorted fresh vegetables cooked in your choice of curry sauce over rice.

L32. Yellow Curry Tofu

Deep fried tofu in yellow curry with potatoes, onions and carrots.

L41. Pad Thai Vegetables

Stir fried rice noodles with tofu, broccoli, bean sprouts and egg with chopped peanuts on the side.

L36. Tofu Chili

Pan fried tofu with fresh chili, onions, mushrooms, bell pepper, green onions and carrots over rice.

L39. Pra-Ram Phak

Steamed tofu on a bed of mixed vegetables, topped with homemade peanut sauce and served with rice.

L33. Sauteed Mixed Vegetables

Assorted fresh vegetables sauteed with bean cake and soy bean sauce over rice.

L38. Broccoli With Tofu

Pan fried tofu and broccoli stir fried with garlic and carrots over rice.

L40. Vegetables Cashew Nut

Sauteed vegetables, tofu, cashew nuts and chili garlic sauce over rice.

10. Tom Yum Gai

Spicy. Hot and sour chicken soup with onions, mushrooms, lemongrass, kaffir lime leaves, cilantro and chili oil.

11. Tom Kha Gai

Spicy. Hot and sour chicken soup with coconut milk, onions, mushrooms, lemongrass, cilantro and galanga.

13. Poh Tak

Spicy. Hot and sour combination seafood soup with onions, mushrooms, lemongrass, kaffir leaves and fresh chili.

14. Kang Jerd

Chicken broth with minced pork, silver noodles, prawns and vegetables.

12. Tom Yum Goong

Hot and sour prawn soup with onions, mushrooms, lemongrass, kaffir lime leaves, cilantro and chili oil.

Luncheon Combination

Steamed rice with your choice of any two items.

Pad Gra Pow Thai

Your choice of minced chicken or pork. Sauteed with Thai basil leaves, bell pepper, chili, and garlic. served with rice and fried egg.

Bangkok Wings

Golden fried Chicken Wings tossed in a Sweet & Sour and spicy sauce.

Pumpkin Curry Tofu(Vegetarian)

Pumpkin in Red Curry sauce with Tofu, Carrots, Bell Pepper and Basil.

Spicy Catfish

Deep Fried Catfish then Stir-Fried with Red Curry, Red Bell Pepper, and Kaffir Lime Leaf, Topped with crispy basil.

Spicy Fried Rice

Fried Rice with Choice of Meat or Tofu, Bell Pepper, Onions and Sweet Basil Leaves.

Chicken Teriyaki

Marinated Tight Meat Chicken with Teriyaki Sauce, Serve with 2 Thai Egg Rolls.

Green Curry Roast Duck

Roast Duck in Green curry sauce, with Pineapple, Vegetables and Sweet Basil.

Curry Puff (Vegetarian)

Potatoes, Carrots and Snow Peas Sautéed in curry powder, wrapped in delicate fluffy Dough.

B.B.Q. Salmon Steak

BBQ to perfection with Lemon Pepper Dressing & Garlic.

Sweet Basil Fried Tofu (Vgetarian)

Deep Fried Tofu Sautéed with Chili Paste, Bell Peppers, Mushroom and Sweet Basil.

Pad Woon Sehn(Vegetarian)

Stir-fried clear noodle with vegetables, eggs and Tofu

Larb White Fish

Cubed deep fried fish, blend in with Thai Herb, Rice Powder and Lemon Dressing.

Kana Moo Krob

Fried Pork Belly and Chinese Broccoli sauteed in our special mild sauce, fresh chopped garlic, and carrot in bean sauce.

Thai Satay Finest Combo

Thai Lemongrass BBQ Chicken, Green Papaya Salad, Sticky Rice.

Panang Fillet Of Fish

Fillet of White Fish cooked in Red Curry Sauce and Coconut Milk with String Beans and Bell Peppers.

Pork Spareribs Panang Curry

Pork spareribs panang curry sauce coconut milk and kaffir lime leaves and steam vegetable.

Choo-Chee Fresh Salmon

Salmon in Red Curry, Coconut Milk, Carrots, Mushrooms and Onions.

Prawns With Asparagus

Sautéed Prawns with Asparagus, Mushrooms, Carrots & Sweet Basil.

Chicken Coconut Curry With Mango

Chicken in red curry sauce, carrot, mango, Thai basil.

Pineapple Fried Rice

Thai Fried Rice with Chicken, Prawns, Egg, Green Peas, Raisins, Cashew Nuts, Carrots & Onions

Pumpkin Curry Prawns

Pumpkin in Red Curry sauce with Prawns, Carrots, Bell Pepper and Basil

Fried Brown Rice (Vegetarian)

Fried Brown rice with vegeatables, (egg optional)

Deep Fried Ginger Paste Tofu (Vegetarian)

Deep Fried Tofu, Sautéed with Green Beans and Carrots in Ginger Paste Sauce.

Thai Chicken Biryani

Yellow Fragrant Rice with Chicken, Fried Shallots Sprinkled. Served with Cucumber Salad.

Khao Pad Goong Tod

Deep Fried Prawns with Spicy Fried Rice.

Salmon Teriyaki

Sliced pieces of Salmon Cooked and Topped with Teriyaki Sauce, Serve with 2 Thai Egg Rolls.

Four-Flavored Tilapia

Crispy Tilapia topped with Bell Peppers, Carrots, Onions and Sweet Basil.

Mango Delight

Choice of meat sautéed with fresh Mango, Chili, Bell Pepper, Onion, Carrot & Sweet Basil

Larb Tofu (Vegetarian)

Deep fried Tofu, blend in with Thai Herb, Rice Powder and Lemon Dressing.

Thai Satay Appetizer Platter

Crab rangoon, Thai egg rolls, fresh vegetable spring rolls, fried tofu, shrimp rolls, chicken satay.

Thai Satay Tofu Spinach Delight(Vegetarian)

Sautéed Tofu, Spinach, Black Mushroom and Carrots with house Special sauce.

Beef Noodle Soup

Beef ball and sliced of beef in a thick beef stew soup base, garnished with chopped green onion, cilantro and fried garlic.

Panang Tofu And Vegetables (Vegetarian)

Panang Tofu and Vegetables Steamed Tofu in hot curry sauce, Coconut Milk, Mushroom and Kefir Lime Leaf.

Khao Pad Gai Tod

Deep Fried Chicken Over Fried Rice.

BBQ Chicken Salad

Crisp Romaine Lettuce, BBQ Chicken, Mixed Green, Sliced Cucumber, Tomatoes, Chopped Mushroom, Cilantro, Carrot with Peanut Sauce and House Salad Dressing.

Fried Brown Rice Prawns

With Prawns, Egg, Green Peas, Carrots, Onions, Green Onions

House Crispy Chicken With Cashew Nut And Vegetables

Sautéed crispy Chicken with Carrots, Cashew nut, Onions and dried Chili

Crab Rangoon

Crabmeat, Cream Cheese, Green Onions,Red Onions, Wrap in Wonton. Deep Fried

Crab Fried Rice

Thai Fried rice with Crab meat, Peas, Carrots, Egg and Onion.

21. Clear Noodle Salad

Spicy. Silver noodles, pork and shrimp cooked with chili, red onion and cilantro in our lemon dressing.

17. Calamari Salad

Spicy. Cooked calamari mixed with ginger, red onions, cilantro, chili and lemon dressing.

19. Papaya Salad

Shredded green papaya mixed with carrots, green beans, ground peanuts, chili and lemon dressing.

22. Seafood Salad

Spicy. Seafood combination, red onions, carrots, ginger, mint leaves and cilantro seasoned with lemon dressing and ground chili.

15. Larb Salad

Spicy. Ground chicken or beef cooked and seasoned with red onions, mint leaves, cilantro, green onion, lemon dressing and toasted rice powder.

16. Beef Salad

Spicy. Thinly sliced beef served with fresh vegetables, ground chili, mint leaves, cilantro and lemon dressing.

20. Prawn Salad

Spicy. Grilled prawns mixed with chili paste, red onions, mint leaves and ginger blended in our own special lemon dressing.

18. Nam Sod

Spicy. Ground pork cooked and seasoned with ginger, chili, carrots, tomato, peanut, onion and lemon dressing.